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Standard Detayı
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TÜRK STANDARDI
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TS No :
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TS EN ISO 22005
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Kabul Tarihi :
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29.04.2008
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Hazırlık Grubu :
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Teknik Kurul |
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Doküman Tipi :
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Yürürlük Durumu :
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U (Yürürlükteki Standard/Standard) |
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Başlık :
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Yem ve gıda zincirinde izlenebilirlik - Sistem tasarımı ve gerçekleştirilmesinin temel prensipleri ve genel özellikleri |
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Başlık (İng) :
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Traceability in the feed and food chain - General principles and basic requirements for system design and implementation |
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Kapsam :
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Kapsam (İng) :
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ISO 22005:2007 gives the principles and specifies the basic requirements for the design and implementation of a feed and food traceability system. It can be applied by an organization operating at any step in the feed and food chain. It is intended to be flexible enough to allow feed organizations and food organizations to achieve identified objectives. The traceability system is a technical tool to assist an organization to conform with its defined objectives, and is applicable when necessary to determine the history or location of a product or its relevant components. |
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Yararlanılan Kaynak :
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EN ISO 22005:2007 |
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Uluslararası Karşılıklar :
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ISO 22005-EQV; EN ISO 22005-EQV |
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ICS Kodu :
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67.040 Gıda Ürünleri (Genel) |
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Cen/Cenelec :
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CEN/ISO |
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Dili :
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en |
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Renk Durumu :
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Siyah-Beyaz |
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Uygulama Durumu :
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Yürürlükte |
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Sayfa Sayısı :
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18 |
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Fiyatı :
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52,00 EURO (1.802,82 TL + %10 Kdv) |
| Çakışan Standart Varsa İptal Tarihi (DOW) | - |
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